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Cory Chodur » Foodom

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Cory Chodur

Cory Chodur

Venice, California
Fine (5-10 years)
Restaurant (5-10 years)

About chef Cory

Education

Self-taught

Bio

After spending 9 years honing my skills cooking professionally, I have truly become a master of the kitchen. Beginning my career in various positions within restaurants, from line cook to sous chef to back of house ma...Read more
After spending 9 years honing my skills cooking professionally, I have truly become a master of the kitchen. Beginning my career in various positions within restaurants, from line cook to sous chef to back of house management, I have gained invaluable experience and expertise in every aspect of the industry. The cuisines that I’ve grown my expertise in are predominately American and Italian food, but I’ve also gained a firm understanding of Mexican cuisine more recently as well. However, it was during my time as a professional chef that I discovered my true passion for the art of cooking. I found myself delving deeper into the why's and how's of creating delicious dishes, studying food science and the history behind different cuisines. This newfound fascination led me to a more academic approach to cooking, where I found immense joy in understanding the intricate details and techniques that go into preparing a perfect meal. Now, I have transitioned from the fast-paced environment of a commercial kitchen to a more intimate setting where I can share my love for cooking with friends and family. Hosting dinner parties has become my new creative outlet, as I absolutely love crafting memorable meals and engaging in lively conversations about food. I thoroughly enjoy teaching others about the joys of cooking, sharing my knowledge and skills to inspire others to explore their culinary talents. My journey from professional chef to passionate home cook has been a fulfilling one, and I am excited to continue nurturing my love for food and cooking for years to come. Cooking is not just a job for me, but a way of life that brings me endless joy and satisfaction.Read less

What's on my menu

Chef Cory is preparing dishes from the complete Foodom menu, taking into consideration all cuisines and dietary requirements.

Overview

  • Reliability 100% reliability The percentage of accepted bookings this chef completed
  • Background checked Background checked
  • General liability insurance General liability insurance
  • Food safety certificate Food safety certificate

Chef photos

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