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Tariqa Abdullah Muhammad
Prep (+10 years)
Fine (5-10 years)
Caregiver (5-10 years)
Personal (5-10 years)
Restaurant (5-10 years)
About chef Tariqa
Education
Graduate from Culinary school
Bio
Tariqa Abdullah-Muhammad is a visionary chef and culinary consultant whose work embodies the deep connections between food, heritage, and storytelling. With over 14 years of experience in New York City and the Bay Are...Read more
Tariqa Abdullah-Muhammad is a visionary chef and culinary consultant whose work embodies the deep connections between food, heritage, and storytelling. With over 14 years of experience in New York City and the Bay Area, she has mastered the art of blending cultures through cuisine, particularly with her signature venture, Seoul Food & Afro-Asian Diaspora Dining Experience. A graduate of the Institute of Culinary Education, Tariqa has honed her skills at renowned establishments like The Cecil and Junoon, competed on Food Network’s Chopped, and cooked at exclusive international events. Inspired by her late grandmother, Kim Young Ja, she reimagines traditional flavors through bold Afro-Asian fusion, transporting diners across the American South, the Gullah coast, the Caribbean, Latin America, Asia, and Africa. Whether consulting, mentoring, or curating immersive dining experiences, Tariqa’s passion and expertise turn every meal into a cultural journey.Read less
What's on my menu
Chef Tariqa is preparing dishes from the complete Foodom menu, taking into consideration all cuisines and dietary requirements.
Overview
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100% reliability The percentage of accepted bookings this chef completed
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12 jobs completed
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Background checked
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6 customers
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General liability insurance
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Food safety certificate
Chef photos
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