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Cooks Archive » Page 5 of 8 » Foodom

Chefs directory

  • Reserve a chef at no upfront cost and simply pay later when you add meals! Check our menu.
  • Flexible booking: Book once or more, no recurring subscription fees. Learn how pricing works.
  • Your safety is our top priority: All chefs are insured, undergo ID and criminal background checks, and carry a food safety certificate.
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Myakell Jackson

Oakland, CA
Type Icon Prep
Type Icon Personal
Type Icon Restaurant
I’ve always loved to creating beautiful dishes that people can indulge and savor. From a young age I’ve always been in the kitchen. I love how cooking teaches me patience’s… Read more

Fetoun Al Kharrat

1 jobs
ROCKLIN, CA
Type Icon Prep
Type Icon Fine
Type Icon Caregiver
Type Icon Personal
Type Icon Educator
Type Icon Restaurant
Type Icon Kosher
Hi, I’m Fetoun, the heart behind Fifi’s Kitchen! I specialize in authentic Syrian and Mediterranean meals made with love and fresh ingredients. From hand-wrapped dolma to flavorful rice dishes, every… Read more
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Showing 61 - 62 of 62 results
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Quick pricing tutorial

The average cost for a family of 4 is $150 for labor plus $150 for groceries.

Get 40 dinners and lunches, 20 snacks, breakfasts, or desserts. The cost per meal is $5 with snacks or $7.50 without snacks.

Time-based pricing

When you order multiple dishes, our system calculates the time it takes to prepare several dishes at once.

Overlapping dishes will cost you less than if they were prepared one at a time.

How to get the most out of your order?

You can get the sides for free. Start with the main dish, then add the sides. You'll see the magic pricing at work.

You'll only pay for the total time it takes to prepare everything.

Eat, then repeat

Enjoy a full fridge of delicious home-cooked meals.

Book a chef’s service on a schedule that works for you. One-time, monthly, weekly, whatever you need. When booking, choose the repeat option.

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