Chicken Salad in Whole Wheat Pita
Rated 0 out of 5
$0.00 Cooking Fee
Serving Size: 1 pita sandwich
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Select this option at checkout if you have a card, or pay with another method and request reimbursement from your benefits administrator later.
Shop FSA/HSA eligible dishes when qualified
Select this option at checkout if you have a card, or pay with another method and request reimbursement from your benefits administrator later.
Shop FSA/HSA eligible dishes when qualified
Cook Tools and Details
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Ingredients Scale
Adjust the ingredients measurement scale here by changing this number. 4
Instructions
- Combine all filling ingredients in a medium bowl and mix well. Season salad with salt and pepper to taste. To serve, lay single leaf lettuce on pita then add roughly 1/2 cup chicken salad. Fold and enjoy.
Cook Times
Active Prep20
Hands-On Cook0
Hands-Off Cook0
Passive0
Recipe Serving Size4
Ingredients
Ingredients
- 4 piece whole wheat pita cut in 4 halves
- 4 leaf leaf lettuce
Filling:
- 12 ounce cooked chicken breast finely chopped
- 1/2 cup mayonnaise
- 3/4 cup celery finely chopped
- 2 ounce red onion finely chopped
- 1 teaspoon Dijon mustard
- 1/3 teaspoon Kosher salt
- 1/3 teaspoon ground black pepper
Cooking Tools Required
Cutting board, Measuring cups and spoons, Mixing bowls, Sharp KnivesNutrition
Calories: 489kcal | Carbohydrates: 34g | Protein: 33g | Fat: 25g | Saturated Fat: 4g | Polyunsaturated Fat: 14g | Monounsaturated Fat: 6g | Trans Fat: 0.1g | Cholesterol: 84mg | Sodium: 704mg | Potassium: 424mg | Fiber: 4g | Sugar: 3g | Vitamin A: 1397IU | Vitamin C: 2mg | Calcium: 41mg | Iron: 3mg
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