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Greek Salad with Garbanzo Beans and Pepperoncinis
$0.00 Cooking Fee
Serving Size: 3 cups
FSA/HSA eligible when qualified Details On Foodom, qualified customers can pay for these dishes using most FSAs (Flexible Spending Accounts) and HSAs (Health Savings Accounts). Qualifying conditions include any type of diabetes, such as prediabetes, type 1 or 2 diabetes, gestational diabetes, LADA.
Select this option at checkout if you have a card, or pay with another method and request reimbursement from your benefits administrator later.
Shop FSA/HSA eligible dishes when qualified
Select this option at checkout if you have a card, or pay with another method and request reimbursement from your benefits administrator later.
Shop FSA/HSA eligible dishes when qualified
https://www.tasteofhome.com/recipes/chopped-greek-salad/
Cook Tools and Details
Print Recipe
Ingredients Scale
Adjust the ingredients measurement scale here by changing this number. 10
Instructions
- Place first 7 ingredients in a large bowl. In a small bowl, whisk together dressing ingredients. Drizzle over salad; toss to combine. Serve immediately.
Cook Times
Ingredients
Ingredients
- 3 head romaine lettuce chopped
- 30 ounce canned garbanzo beans
- 5 stalk celery sliced
- 3 tomato medium chopped
- ¾ cup pitted Greek olive sliced
- ¾ cup feta cheese crumbled
- ½ cup pepperoncinis finely chopped
- 5 tablespoon fresh basil minced
- 5 tablespoon pepperoncini juice
- 5 tablespoon extra virgin olive oil
- 2 ½ tablespoon fresh lemon juice
- ½ teaspoon Kosher salt or to taste
- ¼ teaspoon freshly ground black pepper or to taste
Cooking Tools Required
Cutting board, Measuring cups and spoons, Mixing bowls, Mixing spoon, Sharp Knives, WhiskReheating/Serving Instructions
N/A
Nutrition
Calories: 202kcal | Carbohydrates: 17g | Protein: 7g | Fat: 13g | Saturated Fat: 3g | Cholesterol: 10mg | Sodium: 658mg | Potassium: 409mg | Fiber: 6g | Sugar: 3g | Vitamin A: 4665IU | Vitamin C: 14mg | Calcium: 119mg | Iron: 2mg
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