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Buffet Dinner with Glazed Ham* $410 for 12 people with Chef Brandon Leonard (Greater Sacramento Area Only) » Foodom

Buffet Dinner with Glazed Ham* $410 for 12 people with Chef Brandon Leonard (Greater Sacramento Area Only)

Rated 0 out of 5
$410.00 Cooking Fee
Serving Size: varies
Recipe adapted from:
Brandon Leonard
Prepared for you by Chef Brandon Leonard. Your menu will include all the following:
- Honey Dijon Ham with Merlot Cranberry Sauce
- Garlic Mashed Potatoes and Gravy
- Holiday Stuffing
- Candied Yams
- Sauteed Fresh Green Beans
- Dinner Rolls
- Pumpkin and Apple Pie with Whipped Cream
*Additional guests $49 per person with 20 person maximum.
Includes meal preparation, grocery shopping, food cost, buffet set up, and clean up after prep.
*No time to shop? For an additional fee, ask the cook to buy the ingredients for you, during checkout.
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Ingredients Scale

Adjust the ingredients measurement scale here by changing this number. 12

Instructions

  • Holiday Meal Varies

Cook Times

Active Prep378.462
Hands-On Cook0
Hands-Off Cook0
Passive0
Total Time3 hours 14 minutes
Recipe Serving Size12

Ingredients

Ingredients

  • 1 Holiday Buffet

Cooking Tools Required

Reheating/Serving Instructions
varies

Get the most out of your order

You can get some side dishes for free.

  • Start with the main dish, then add the sides.
  • You'll see the magic pricing at work.
  • The prices will change as you add more dishes to your cart.
  • You'll only pay for the total time it takes to prepare everything.
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