Homemade Granola Pecans and dried fruit
$0.00 Cooking Fee
Serving Size: 1/2 cup
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Ingredients Scale
Adjust the ingredients measurement scale here by changing this number. 10 servings
Instructions
- Chop pecans and dried fruit.
- In a large mixing bowl combine oats, chopped dried fruit, chopped pecans, cinnamon, nutmeg and salt.
- Mix dry ingredients.
- In a separate bowl mix the maple syrup, honey and coconut oil until combined.
- Pour the wet ingredients over the dry ingredients and mix until all of the oats look wet.
- Place granola mix on to a sheetpan and bake for 15 minutes at 325 degrees.
- Remove pan from oven and mix granola with a spatula so it doesn't stick.
- Return to oven for another 15 min.
- Let cool enough to handle.
- Crumble in to a ziploc bag or jar.
Cook Times
Ingredients
Ingredients
- 1/2 cup coconut oil
- 1/4 cup honey
- 1/4 cup maple syrup
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/2 teaspoon salt
- 3 cup old fashioned rolled oats
- 1 cup pecans
- 1 cup dried fruit assortment of your favorite, chopped
- 1/4 teaspoon pure vanilla extract
Cooking Tools Required
Baking Pan, Baking sheet, Cutting board, Measuring cups and spoons, Mixing bowls, Mixing spoon, Oven, Sharp Knives, Spatula, WhiskReheating/Serving Instructions
Serve with your favorite yogurt and fresh fruit like a parfait, or with milk and fruit like cereal.
Nutrition
Calories: 313kcal | Carbohydrates: 33g | Protein: 4g | Fat: 20g | Saturated Fat: 10g | Sodium: 119mg | Potassium: 179mg | Fiber: 4g | Sugar: 14g | Vitamin A: 6IU | Vitamin C: 1mg | Calcium: 37mg | Iron: 1mg
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