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+ servings

Apple Cider Vinegar Dressing

Serving Size: 10
Enjoy this homemade clean diet dressing. It's a Little Black Dress staple and a favorite in our home! Recommendation: Keep a bottle of this in the fridge at all times.

Recipe by: Brien Shamp

Cook Times

Active Prep5
Hands-On Cook0
Hands-Off Cook0
Passive0
Total Time10 minutes
Recipe Serving Size10

Cooking Tools Required

Mixing bowls, Mixing spoon, Whisk

Ingredients

  • 1 cup extra virgin olive oil preferably first cold pressed
  • ½ cup apple cider vinegar
  • 1 teaspoon onion powder
  • 2 tablespoon Dijon mustard Check the label to ensure it has no added sugars or sulfites.
  • 2 clove garlic passed through a garlic press or minced (optional)
  • ½ teaspoon dry thyme
  • ½ teaspoon dried basil
  • ¼ teaspoon freshly ground black pepper

Instructions

  • Add all ingredients except the oil into a bowl and mix well. Slowly drizzle in the oil while whisking continuously, scraping down the sides of the bowl as needed. The oil acts as the emulsifier, so take your time and whisk slowly to ensure a smooth, creamy dressing. Check for seasoning.

Nutrition

Calories: 197kcal | Carbohydrates: 1g | Protein: 0.2g | Fat: 22g | Saturated Fat: 3g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 16g | Sodium: 34mg | Potassium: 18mg | Fiber: 0.2g | Sugar: 0.1g | Vitamin A: 4IU | Vitamin C: 0.3mg | Calcium: 6mg | Iron: 0.3mg