Peanut Butter and Jelly Blondies

Serving Size: 16

Peanut Butter and Jelly Blondies are a fun dessert inspired by a kid's favorite sandwich, the PB&J! Enjoy tasty peanut butter brownies with swirls of grape jelly.

Recipe by: Sabrina Snyder

Cook Times

Active Prep10

Hands-On Cook0

Hands-Off Cook35

Passive0

Total Time45

Recipe Serving Size16

Cooking Tools Required

8x8 inch nonstick baking pan, Electric Hand Mixer, Kitchen towels, Measuring cups and spoons, Mixing bowls, Mixing spoon, Oven, Spatula, Stand Mixer

Ingredients

avocado oil cooking spray for the pan
1/2 cup peanut butter
1/3 cup unsalted butter softened
2/3 cup granulated sugar
1/2 cup brown sugar packed
2 egg large
1 teaspoon pure vanilla extract
1 cup all-purpose flour
1 teaspoon baking powder
1/4 teaspoon Kosher salt
1/3 cup grape jelly

Instructions

Preheat oven to 350 degrees and spray 8x8 pan with cooking spray.
In stand mixer (or hand mixer) mix together peanut butter, butter and sugar on medium speed until fluffy, 2-3 minutes.
Add in the brown sugar, eggs and vanilla until creamy.
Lower speed to low, then add in flour, baking powder and salt until just combined.
Spread mixture evenly into baking pan.
Spoon in small dollops of the jam onto the batter and bake for 30-35 minutes.

Nutrition