Mixed Berry Fruit Cups
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$0.00 Cooking Fee
Serving Size: 5 oz
Cook Tools and Details
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Ingredients Scale
Adjust the ingredients measurement scale here by changing this number. 10
Instructions
- Wash all three berries
- Mix in mixing bowl
- Portion in to 10 small cups
- Refrigerate until ready to serve
Cook Times
Active Prep8
Hands-On Cook0
Hands-Off Cook0
Passive0
Total Time8 minutes minutes
Recipe Serving Size10
Ingredients
Ingredients
- 16 ounce Blackberries
- 16 ounce Raspberries
- 16 ounce Blueberries
Cooking Tools Required
Mixing bowlsReheating/Serving Instructions
Served cold
Nutrition
Calories: 69kcal | Carbohydrates: 16g | Protein: 2g | Fat: 1g | Saturated Fat: 0.03g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 0.1g | Sodium: 1mg | Potassium: 177mg | Fiber: 6g | Sugar: 9g | Vitamin A: 137IU | Vitamin C: 26mg | Calcium: 27mg | Iron: 1mg
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