Chocolate Topped Phyllo Fruit Cups
$0.00 Cooking Fee
Serving Size: 3 cups each
https://niftymom.com/2018/04/easy-chocolate-drizzled-phyllo-fruit-cups/?utm_medium=social&utm_source=pinterest&utm_campaign=tailwind_tribes&utm_content=tribes&utm_term=380031914_12431168_305381#mv-creation-32-jtr
Cook Tools and Details
Print Recipe
Ingredients Scale
Adjust the ingredients measurement scale here by changing this number. 10
Instructions
- Use either a stand mixer or by hand mix the marshmallow cream and cream cheese until smooth
- Lay out 30 phyllo cups on a sheet pan
- Fill each cup with 1 Tablespoon of cream cheese filling
- Slice strawberries thin
- Fan strawberries over cream cheese filling
- Melt chocolate over double boiler
- Place chocolate in piping bag
- Garnish each phyllo cup with chocolate drizzle
Cook Times
Ingredients
Ingredients
- 8 ounce cream cheese softened
- 7 ounce marshmallow cream
- 30 each mini phyllo dough cups
- 16 ounce strawberry
- ½ cup semi-sweet chocolate chips
Cooking Tools Required
Baking sheet, Cutting board, Mixing bowls, Refrigerator, Stand MixerReheating/Serving Instructions
No heating/serve chilled
Nutrition
Calories: 216kcal | Carbohydrates: 28g | Protein: 2g | Fat: 12g | Saturated Fat: 7g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 0.01g | Cholesterol: 23mg | Sodium: 87mg | Potassium: 153mg | Fiber: 2g | Sugar: 19g | Vitamin A: 315IU | Vitamin C: 27mg | Calcium: 35mg | Iron: 1mg
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You can get some side dishes for free.
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- The prices will change as you add more dishes to your cart.
- You'll only pay for the total time it takes to prepare everything.
